VEGAN BUSINESS TALK: Weekly podcast, including interviews with vegan business owners and entrepreneurs from across the globe, and a round-up of vegan business news. Hosted by journalist, PR consultant and vegan business coach Katrina Fox, author of Vegan Ventures: Start and Grow an Ethical Business.
VBT 016: Interview with Maz Valcorza of Sadhana Kitchen
April 16, 2016
In this episode I interview Maz Valcorza, owner of Sadhana Kitchen organic, raw vegan wholefoods cafe in Sydney, Australia. Maz studied nursing at university and then embarked on a high-flying… Read More
VBT 015: Interview with Victoria Moran of Main Street Vegan Academy
April 9, 2016
In this episode I interview Victoria Moran from Main Street Vegan Academy. Victoria is a hugely successful writer who’s been featured on The Oprah Winfrey Show – twice – as well… Read More
VBT 014: Interview with Nichole Dandrea of Nicobella Organics
April 2, 2016
In this episode I interview Nichole Dandrea from Nicobella Organics, makers of vegan, organic, dark chocolate truffles, in Atlanta, Georgia. Since launching their truffles in late 2009 Nicobella – which… Read More
VBT 013: Interview with Tim Barford of Yaoh and VegFestUK
March 25, 2016
In this episode, I interview Tim Barford, owner of organic hemp products firm Yaoh and organizer of the VegFestUK festivals, which attract tens of thousands of visitors each year. Tim’s… Read More
VBT 012: Interview with Jeremy Johnson of Vegan Perfection
March 20, 2016
In this episode, I interview Jeremy Johnson, owner of Vegan Perfection in Melbourne, Australia. Jeremy’s interview will be particularly informative for those of you interested in importing products internationally and… Read More
VBT 011: Interview with JL Fields
March 12, 2016
In this episode, I interview JL Fields, vegan lifestyle coach and educator, Food for Life instructor, co-creator of Real World Vegan Meal Plans, kitchen coach, personal chef, career coach, and… Read More
VBT 010: Interview with Joy Pierson and Bart Potenza of Candle Cafe
March 4, 2016
In this episode, I interview Joy Pierson and Bart Potenza from Candle Café, Candle Café West and Candle 79, which are vegan, organic fine dining restaurants in New York City…. Read More
VBT 009: Interview with Ella Nemcova of The Regal Vegan
February 23, 2016
In this episode, I interview Ella Nemcova, founder of The Regal Vegan which produces vegan gourmet spreads, including the renowned Faux Gras, Basilicotta and Superfood Pesto. This is another audio… Read More
VBT 008: Interview with Karin Ridgers of Mad Promotions and VeggieVision TV
February 20, 2016
In this episode, I interview UK publicist Karin Ridgers, owner of Mad Promotions who also runs online TV station VeggieVision TV. This is another audio interview I did for my… Read More
VBT 007: Interview with Sebastiano Cossia Castiglioni of Querciabella
February 14, 2016
In this episode I interview Sebastiano Cossia Castiglioni, a multi-million-dollar businessman and vegan investor. Sebastiano was recently profiled in Forbes magazine in connection with a 20-course, gourmet plant-based dinner created… Read More
VBT 006: Interview with Seth Tibbott of Tofurky
February 6, 2016
In this episode, I interview Seth Tibbott, founder of Turtle Island Foods which produces the range of renowed Tofurky alternative meat products. This is another audio interview I did for… Read More
VBT 005: Interview with Heather Lounsbury of Live Natural Live Well
January 30, 2016
In this episode, I interview Heather Lounsbury, owner of Live Natural, Live Well in Santa Monica, California and author of Fix Your Mood With Food. This is another audio interview… Read More
