In this episode I interview Jane Velez-Mitchell of JaneUnchained animal advocacy and vegan media outlet. Jane is a renowned Emmy-award-winning TV journalist and New York Times bestselling author. Her decades-long… Read More

In this episode I interview Hilary MacMillan, founder of her eponymous women’s fashion brand in Canada. Founded in 2013, Hilary was one of the first Canadian designers to embody the… Read More

In this episode I interview Ran Nussbacher, co-founder and CEO of Shouk, a plant-based fast-casual restaurant in Washington D.C that features healthy, Israeli-inspired food. Prior to founding Shouk, Ran served… Read More

In this episode I interview Rachel Cook, founder of The Kinder Way in Boston. Rachel is a brand strategist, consumer intelligence expert, and data storyteller who brings decades of experience… Read More

In this episode I interview serial social entrepreneur Sonalie Figueiras, the founder and editor-in-chief of Green Queen, an award-winning impact media platform advocating for social and environmental change in Hong… Read More

In this episode I interview Loui Blake, an award-winning vegan marketer and serial entrepreneur in London, UK. Loui is the founder of the UK’s largest plant-based restaurant Erpingham House as… Read More

In this episode I interview Grace Regan, founder of SpiceBox, a local curry house in London, UK, which is also vegan. Grace is a serial entrepreneur who cut her teeth… Read More

In this episode I interview Sam Dennigan, the founder and CEO of Strong Roots, an Irish plant-based frozen food brand. Founded in 2015, Strong Roots has seen rapid growth in… Read More

This is a special episode of the show, with some tips to help you and your vegan business survive the current COVID-19 coronavirus crisis. I’m joined by three experts: Bob… Read More

In this episode, I interview Michelle Courtright, the owner of Fig + Farro, a mission-based restaurant in Minnesota that educates guests on the environmental benefits of plant-based food. Michelle was… Read More